Tomato Rice
Ingredients: Cooked rice, tomatoes, onions, green chillies, ginger-garlic paste, turmeric, chilli powder, and coriander.
Method: Fry onions and green chillies, add tomatoes and spices, cook until soft, then mix in cooked rice. Garnish with coriander.
Home-Style Chicken Biryani
Ingredients: Chicken, basmati rice, onions, tomatoes, curd, ginger-garlic paste, green chillies, biryani masala, mint, coriander, and whole spices.
Method: Marinate chicken with curd and spices. Fry onions, cook the chicken masala, add partly cooked rice, layer with mint and coriander, and cook covered until done.
Paneer Butter Masala
Time: 30 minutes
Ingredients: Paneer, tomatoes, onion, ginger-garlic paste, butter, cream or milk, garam masala, and chilli powder.
Method: Cook onion and tomatoes with spices, blend into a smooth gravy, add butter and paneer, and simmer. Serve with roti or naan.